Name: Cashew Chicken Ding With Jicama, Celery, and Red Bell Pepper Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 3/4 pound chicken breast, cut into 3/4-inch dice; 8 teaspoons canola or vegetable oil, divided; 1 teaspoon soy sauce; 1 teaspoon Shaoxing wine; 1/4 teaspoon white pepper powder; 1/4 teaspoon sugar; 1/4 teaspoon kosher salt, plus more to taste; 3/4 teaspoon cornstarch; For the Sauce:; 1/2 teaspoon cornstarch; 1 tablespoon water; 2 teaspoons soy sauce; 1 teaspoon toasted sesame oil; 1 medium garlic clove, finely minced; For the Stir-Fry:; 6 ounces cremini or button mushrooms, stemmed and caps cut into 3/4-inch dice; 1/2 small jicama, peeled and cut into 3/4-inch dice (about 1 cup); 1/2 cup (3/4-inch) diced celery from 1 to 2 celery sticks; 1 medium zucchini, cut into 3/4-inch dice (about 1 cup); 1 small red bell pepper, stemmed, seeded, and cut into 3/4-inch dice (about 1/2 cup); 1 cup toasted cashew nuts, divided; Cooked white rice, for serving

Ingredients

(Servings: 4)

3/4 pound chicken breast, cut into 3/4-inch dice

8 teaspoons canola or vegetable oil, divided

1 teaspoon soy sauce

1 teaspoon Shaoxing wine

1/4 teaspoon white pepper powder

1/4 teaspoon sugar

1/4 teaspoon kosher salt, plus more to taste

3/4 teaspoon cornstarch

1/2 teaspoon cornstarch

1 tablespoon water

2 teaspoons soy sauce

1 teaspoon toasted sesame oil

1 medium garlic clove, finely minced

6 ounces cremini or button mushrooms, stemmed and caps cut into 3/4-inch dice

1/2 small jicama, peeled and cut into 3/4-inch dice (about 1 cup)

1/2 cup (3/4-inch) diced celery from 1 to 2 celery sticks

1 medium zucchini, cut into 3/4-inch dice (about 1 cup)

1 small red bell pepper, stemmed, seeded, and cut into 3/4-inch dice (about 1/2 cup)

1 cup toasted cashew nuts, divided

Cooked white rice, for serving

Cashew Chicken Ding With Jicama, Celery, and Red Bell Pepper Recipe

Ingredients

For The Sauce

For The Stir-fry

Steps

Nutrition Facts

Comments

Cashew Chicken Ding With Jicama, Celery, and Red Bell Pepper Recipe

Ingredients

For The Sauce

For The Stir-fry

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts