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Garlic And Onion Roast Chicken In Air Fryer

Prep Time
15m
Cook Time
25m
Total Time
40m
Garlic And Onion Roast Chicken In Air Fryer Image
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Ingredients
Steps
Nutrition

Ingredients

Chicken

Marinade

Garnish

Steps

1
Preheat air fryer to 380°F (190°C).
2
In a bowl, combine olive oil, minced garlic, grated onion, soy sauce, paprika, oregano, black pepper, and salt.
3
Add the chicken pieces to the marinade and toss to coat evenly. Let it marinate for at least 30 minutes, or preferably longer in the refrigerator.
4
Arrange the marinated chicken pieces in a single layer in the air fryer basket, ensuring not to overcrowd.
5
Air fry for 20-25 minutes, flipping the chicken halfway through, until cooked through and golden brown.
6
Garnish with fresh chopped parsley before serving.

Nutrition Facts

  • Calories
    400kcal
    20%
  • Fat
    28g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    4g
    0%
  • Fiber
    1g
    0%
  • Sugar
    0g
    0%
  • Protein
    35g
    1%
  • Cholesterol
    95mg
    4%
  • Sodium
    600mg
    30%
Percent Daily Values are based on a 2,000 calorie diet.