Name: Maple Brown Sugar Cookies
Prep time: 145 min
Cook time: 13 min
Total time: 158 min
Yield: 28
Ingredients: 2 and 1/3 cups (291g) all-purpose flour (spooned & leveled); 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1 cup (200g) packed dark brown sugar*; 1 large egg, at room temperature; 1/3 cup (80ml) pure maple syrup*; 1 teaspoon pure vanilla extract; 1 teaspoon maple extract*; 1 cup (130g) chopped pecans*; Maple Icing:; 2 Tablespoons (28g) unsalted butter; 1/3 cup(80ml)pure maple syrup; 1 cup(112g) siftedconfectioners’ sugar*; pinch salt, to taste

Ingredients

(Servings: 28)

2 and 1/3 cups (291g) all-purpose flour (spooned & leveled)

1 teaspoon baking soda

1/2 teaspoon salt

1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1 cup (200g) packed dark brown sugar*

1 large egg, at room temperature

1/3 cup (80ml) pure maple syrup*

1 teaspoon pure vanilla extract

1 teaspoon maple extract*

1 cup (130g) chopped pecans*

2 Tablespoons (28g) unsalted butter

1/3 cup(80ml)pure maple syrup

1 cup(112g) siftedconfectioners’ sugar*

pinch salt, to taste

Maple Brown Sugar Cookies

Ingredients

Maple Icing

Steps

Nutrition Facts

Comments

Maple Brown Sugar Cookies

Ingredients

Maple Icing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts