Name: Shrimp Tacos with Coconut Coleslaw and Mango Salsa
Prep time: 50 min
Cook time: 10 min
Total time: 60 min
Yield: 6
Ingredients: 1 lb shrimp, peeled and deveined; 1/2 tsp chili powder; 1/2 tsp cayenne pepper; 1/2 tsp ground cumin powder; 1/2 tsp salt, I used sea salt; Coconut Coleslaw:; Visit NatashasKitchen.com to print coconut coleslaw recipe; Mango Avocado Salsa:; 1/2 small Red Onion, finely diced; 2 Tbsp of canned hot Jalapenos, finely chopped; 1/4 bunch of cilantro; 1 fresh Mango, diced; 1 avocado, diced; 3 Tbsp fresh lemon juice; To Serve:; 12 Small white corn tortillas; 1 medium tomato, diced; 1 Lemon cut into 6 wedges

Ingredients

(Servings: 6)

1 lb shrimp, peeled and deveined

1/2 tsp chili powder

1/2 tsp cayenne pepper

1/2 tsp ground cumin powder

1/2 tsp salt, I used sea salt

Visit NatashasKitchen.com to print coconut coleslaw recipe

1/2 small Red Onion, finely diced

2 Tbsp of canned hot Jalapenos, finely chopped

1/4 bunch of cilantro

1 fresh Mango, diced

1 avocado, diced

3 Tbsp fresh lemon juice

12 Small white corn tortillas

1 medium tomato, diced

1 Lemon cut into 6 wedges

Shrimp Tacos with Coconut Coleslaw and Mango Salsa

Ingredients

Coconut Coleslaw

Mango Avocado Salsa

To Serve

Steps

Nutrition Facts

Comments

Shrimp Tacos with Coconut Coleslaw and Mango Salsa

Ingredients

Coconut Coleslaw

Mango Avocado Salsa

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts