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Classic Potato Salad

Name: Classic Potato Salad
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: For the potato salad dressing:; 1/2 cup mayonnaise, (full fat or low fat); 1 tbsp white wine vinegar; 1 tsp Dijon mustard; 1 tbsp water, to loosen the dressing; 1/2 tsp black pepper; For the potato salad:; 5 Yukon gold potatoes (medium), or other waxy potato like Red Bliss; 5 eggs; 4 dill pickles (not sweet), small; 3-4 green onions, sliced; 1 tbsp fresh dill, chopped; salt to taste; 2 tbsp microgreens (such as cress, or more dill), optional garnish

Prep Time

20m

Cook Time

20m

Total Time

40m

This classic potato salad recipe features tender Yukon gold potatoes and hard-boiled eggs, all tossed in a creamy dressing made with mayonnaise, white wine vinegar, and Dijon mustard. With the added crunch of dill pickles and green onions, this dish is a perfect summer side for any picnic or barbecue.

Classic Potato Salad

natashaskitchen.com

Recipe Options

Ingredients

Servings: 6

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1/2 cup mayonnaise, (full fat or low fat)

1 tbsp white wine vinegar

1 tbsp water, to loosen the dressing

1/2 tsp black pepper

5 Yukon gold potatoes (medium), or other waxy potato like Red Bliss

4 dill pickles (not sweet), small

3-4 green onions, sliced

1 tbsp fresh dill, chopped

2 tbsp microgreens (such as cress, or more dill), optional garnish

Classic Potato Salad

Ingredients

For The Potato Salad Dressing

For The Potato Salad

Steps

Nutrition Facts

Classic Potato Salad

Ingredients

For The Potato Salad Dressing

For The Potato Salad

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts