Name: Mushroom Soup Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: 8 cups water; 2 cups chicken or vegetable broth; 3-4 medium potatoes, peeled, diced and rinsed; 2 lbs mushrooms, sliced; 2 cups half & half, or 1 cup milk + 1 cup heavy cream; 4 Tbsp flour, add 5 Tbsp if you like a creamier soup; 1 medium onion, finely diced; 1 large carrot, grated; 3 Tbsp unsalted butter; 2 Tbsp mushroom seasoning, or 1/2 Tbsp Mrs. Dash, or vegetable seasoning *see note; Salt and black pepper to taste; 1/3 cup chopped parsley or dill or both

Ingredients

Servings: 8

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8 cups water

2 cups chicken or vegetable broth

3-4 medium potatoes, peeled, diced and rinsed

2 lbs mushrooms, sliced

2 cups half & half, or 1 cup milk + 1 cup heavy cream

4 Tbsp flour, add 5 Tbsp if you like a creamier soup

1 medium onion, finely diced

1 large carrot, grated

3 Tbsp unsalted butter

2 Tbsp mushroom seasoning, or 1/2 Tbsp Mrs. Dash, or vegetable seasoning *see note

Salt and black pepper to taste

1/3 cup chopped parsley or dill or both

Mushroom Soup Recipe

Ingredients

Steps

Nutrition Facts

Mushroom Soup Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts