Name: Pumpkin Cheesecake Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Ingredients: The Crust:; 1 1/2 cups graham cracker crumbs, from about 12 whole graham crackers; 6 Tbsp unsalted butter, melted; 1 Tbsp sugar; 1/2 tsp cinnamon; The Filling:; 24 oz cream cheese, room temperature; 1 1/2 cups packed light brown sugar; 15 oz can pumpkin pie mix; 4 large eggs; 1/4 cup sour cream; 2 Tbsp all-purpose flour; 2 tsp pumpkin pie spice; 1/4 tsp salt; 1 Tbsp real vanilla extract; Optional Toppings:; 1 cup cold heavy cream beat with 1 Tbsp sugar and 1/2 tsp rum or vanilla; Pumpkin pie spice to dust; Toasted pecans; Caramel sauce

Ingredients

(Servings: 10)

1 1/2 cups graham cracker crumbs, from about 12 whole graham crackers

6 Tbsp unsalted butter, melted

1 Tbsp sugar

1/2 tsp cinnamon

24 oz cream cheese, room temperature

1 1/2 cups packed light brown sugar

15 oz can pumpkin pie mix

4 large eggs

1/4 cup sour cream

2 Tbsp all-purpose flour

2 tsp pumpkin pie spice

1/4 tsp salt

1 Tbsp real vanilla extract

1 cup cold heavy cream beat with 1 Tbsp sugar and 1/2 tsp rum or vanilla

Pumpkin pie spice to dust

Toasted pecans

Caramel sauce

Pumpkin Cheesecake Recipe

Ingredients

The Crust

The Filling

Optional Toppings

Steps

Nutrition Facts

Comments

Pumpkin Cheesecake Recipe

Ingredients

The Crust

The Filling

Optional Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts