Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 780kcal 39%
Fat 32g 49%
Saturated Fat 12g 60%
Carbohydrates 70g 23%
Fiber 5g 20%
Sugar 8g 16%
Protein 45g 90%
Cholesterol 130mg 43%
Sodium 750mg 31%

Percent Daily Values are based on a 2,000 calorie diet.

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Chicken Florentine Pasta

Name: Chicken Florentine Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 8 oz linguine pasta, cooked to package instructions; Olive oil to sauté; 2 small/medium boneless skinless chicken breasts; 1/2 lb button mushrooms, white or brown; 1 bunch green onion, (1 cup chopped) (green and white parts); 2 Tbsp unsalted butter; 3 Tbsp all-purpose flour; 2-3 garlic cloves, pressed; 1 cup chicken broth; 1 cup whole milk; 1/2 tsp salt, or to taste; 1/8 tsp black pepper, or to taste; 4 cups fresh baby spinach, loosely packed; Freshly grated parmesan to serve

Prep 10m

Cook 20m

Total 30m

This Chicken Florentine Pasta recipe features tender linguine topped with a creamy, garlicky white sauce and sautéed chicken, mushrooms, and spinach. This easy and delicious dish is perfect for a comforting weeknight meal that the whole family will love. Top with freshly grated parmesan for an extra burst of flavor.

Chicken Florentine

Chicken Florentine Pasta

Nutrition Facts

Chicken Florentine Pasta

Ingredients

Ingredients For Chicken Florentine Pasta

For The Sauce

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Nutrition Facts

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