Name: Chess Pie
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 10
Ingredients: ½ cup salted butter browned and cooled; 1 ½ cups granulated sugar; 2 tablespoons cornmeal; 2 tablespoons all-purpose flour; ¼ teaspoon sea salt; 4 large eggs; ¼ cup whole milk; 1 teaspoon vanilla extract; 1 tablespoon white vinegar or lemon juice; 1 unbaked pie crust; Powdered sugar for dusting the top of the pie

Ingredients

Servings: 10

Scale:

Scale

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½ cup salted butter browned and cooled

1 ½ cups granulated sugar

2 tablespoons cornmeal

2 tablespoons all-purpose flour

¼ teaspoon sea salt

4 large eggs

¼ cup whole milk

1 teaspoon vanilla extract

1 tablespoon white vinegar or lemon juice

1 unbaked pie crust

Powdered sugar for dusting the top of the pie

Chess Pie

Ingredients

Steps

Nutrition Facts

Chess Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts