Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 65kcal 3%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 16g 5%
Fiber 1g 4%
Sugar 15g 30%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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Quick Pickled Ginger

Name: Quick Pickled Ginger
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 10 ounces ginger (young ginger preferred); ½ cup rice vinegar; ½ cup boiling hot water; ¼ cup honey or maple syrup; 1 teaspoon kosher salt

Prep 15m

Total 15m

Pickled Ginger

Ingredients

8 servings

10 ounces ginger (young ginger preferred)

½ cup rice vinegar

½ cup boiling hot water

¼ cup honey or maple syrup

1 teaspoon kosher salt

Steps

View steps on downshiftology.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 65kcal 3%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 16g 5%
Fiber 1g 4%
Sugar 15g 30%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @moondance_lk

Nutrition Facts

Quick Pickled Ginger

Ingredients

Steps

Nutrition Facts

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