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Pasta Con La Bottarga (Pasta With Bottarga) Recipe

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Prep Time
10m
Cook Time
20m
Total Time
30m
This Pasta Con La Bottarga recipe combines the savory flavors of mullet bottarga and garlic with the zing of red pepper flakes and lemon. Tossed with long pasta and fresh parsley, this dish is a perfect balance of bold and fresh flavors.
Pasta Con La Bottarga (Pasta With Bottarga) Recipe Image
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Ingredients

Servings: 4 servings
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Nutrition Facts

  • Calories
    108kcal
    5%
  • Fat
    8g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    6g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    18mg
    0%
  • Sodium
    30mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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