Skillet Turkey With Bacon And White Wine
Share
Prep Time
20m
Cook Time
1h
Total Time
1h 20m
This savory skillet turkey dish is cooked with crispy bacon, a sprinkle of herbs de provence, and a splash of white wine for added flavor. The turkey thighs are seared to perfection, then simmered in a savory broth for a comforting and delicious meal. Perfect for a cozy dinner at home.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,083kcal
-
Fat64g
-
Saturated Fat18g
-
Carbohydrates34g
-
Fiber2g
-
Sugar3g
-
Protein86g
-
Cholesterol363mg
-
Sodium964mg
Percent Daily Values are based on a 2,000 calorie diet.