Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 40kcal 2%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 9g 3%
Fiber 0g 0%
Sugar 9g 18%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 236mg 9%

Percent Daily Values are based on a 2,000 calorie diet.

justonecookbook.com

Sweet Pickled Japanese Ginger (Myoga Amazuzuke)

Name: Sweet Pickled Japanese Ginger (Myoga Amazuzuke)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 10 myoga ginger (1.8 oz, 50 g; you can add more as long as they are covered by the pickling solution; read more about substitutions in the blog post); For the Amazu (Sweet Pickling Solution):; ¼ cup rice vinegar (unseasoned); 2½ Tbsp sugar; ½ tsp Diamond Crystal kosher salt

Prep 5m

Cook 5m

Total 10m

This sweet pickled Japanese ginger recipe, also known as Myoga Amazuzuke, is a delightful and refreshing condiment. The myoga ginger is pickled in a sweet and tangy amazu (pickling solution) made with rice vinegar, sugar, and kosher salt. Enjoy this traditional Japanese accompaniment with your favorite dishes.