As-sam (Bornean Bamboo-Cooked Rice With Chicken)
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Prep Time
-
Cook Time
1h 15m
Total Time
1h 15m
This Bornean-style as-sam features tender chicken, fragrant lemongrass, ginger and garlic, all cooked with white medium-grain rice to flavorful perfection. The dish is finished with a unique touch, as it is traditionally cooked in bamboo culm for a rich, smoky taste that sets it apart from the rest.
Recipe Options
Ingredients
Servings:
6
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories745kcal
-
Fat21g
-
Saturated Fat6g
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Carbohydrates98g
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Fiber2g
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Sugar0g
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Protein39g
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Cholesterol138mg
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Sodium930mg
Percent Daily Values are based on a 2,000 calorie diet.