Name: Ginger Pear Galette
Prep time: 80 min
Cook time: 35 min
Total time: 115 min
Yield: 1
Ingredients: Crust:; 1and 1/2 cups (188g)all-purpose flour(spooned & leveled), plus more for work surface; 2 Tablespoons(25g)granulated sugar; 1/4 teaspoonsalt; 1/2 cup (8 Tbsp; 113g) cold unsalted butter, cubed*; 1/4 cup (60ml) ice-cold water, plus more as needed; egg wash:1 large egg beaten with 1 Tablespoon (15ml) milk; optional: coarse sugar; Filling:; 4–5 cups (about 500g) pear slices (about 4 pears, peeled and sliced 1/4-inch thick); 1/4 cup (50g) granulated sugar; 2 Tablespoons crystallized ginger, finely chopped*; 2 Tablespoons (15g) all-purpose flour; 1 teaspoon lemon juice (or orange juice); 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; pinch salt

Ingredients

(Servings: 1)

1and 1/2 cups (188g)all-purpose flour(spooned & leveled), plus more for work surface

2 Tablespoons(25g)granulated sugar

1/4 teaspoonsalt

1/2 cup (8 Tbsp; 113g) cold unsalted butter, cubed*

1/4 cup (60ml) ice-cold water, plus more as needed

egg wash:1 large egg beaten with 1 Tablespoon (15ml) milk

optional: coarse sugar

4–5 cups (about 500g) pear slices (about 4 pears, peeled and sliced 1/4-inch thick)

1/4 cup (50g) granulated sugar

2 Tablespoons crystallized ginger, finely chopped*

2 Tablespoons (15g) all-purpose flour

1 teaspoon lemon juice (or orange juice)

1/2 teaspoon ground cinnamon

1/4 teaspoon ground ginger

pinch salt

Ginger Pear Galette

Ingredients

Crust

Filling

Steps

Nutrition Facts

Comments

Ginger Pear Galette

Ingredients

Crust

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts