Air Fryer Baked Potatoes
Share
Email
Prep Time
5m
Cook Time
40m
Total Time
45m
This easy air fryer recipe for baked potatoes results in perfectly crispy skins with tender, fluffy insides. Simply season the potatoes with sea salt and olive oil, then cook them in the air fryer until they're golden brown and delicious. A healthier and quicker alternative to traditional oven-baked potatoes.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories220kcal
-
Fat5g
-
Saturated Fat0g
-
Carbohydrates40g
-
Fiber5g
-
Sugar2g
-
Protein4g
-
Cholesterol0mg
-
Sodium165mg
Percent Daily Values are based on a 2,000 calorie diet.