Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 177kcal 8%
Fat 9g 13%
Saturated Fat 1g 5%
Carbohydrates 24g 8%
Fiber 3g 12%
Sugar 9g 18%
Protein 2g 4%
Cholesterol 0mg 0%
Sodium 333mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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Russian Vinaigrette Recipe with Beets and Sauerkraut

Name: Russian Vinaigrette Recipe with Beets and Sauerkraut
Prep time: 90 min
Total time: 90 min
Yield: 8
Ingredients: 3 medium beets, or 2 (14.5 oz cans of beets, drained); 3 medium potatoes; 3 medium carrots; 1/2 cup sauerkraut, drained; 3 medium pickles; 2 Tbsp sunflower or olive oil; 1 Tbsp white vinegar; 1 small onion, finely chopped (about 1/2 cup)

Prep 1h 30m

Total 1h 30m

This Russian vinaigrette recipe combines earthy beets, tangy sauerkraut, and hearty potatoes and carrots for a flavorful and colorful salad. Mixed with pickles, onions, and a simple oil and vinegar dressing, it's a refreshing and nutritious dish that's perfect for any meal.