Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 497kcal 24%
Fat 27g 41%
Saturated Fat 16g 80%
Carbohydrates 38g 12%
Fiber 2g 8%
Sugar 3g 6%
Protein 13g 26%
Cholesterol 78mg 26%
Sodium 410mg 17%

Percent Daily Values are based on a 2,000 calorie diet.

gimmesomeoven.com

Gnocchi with Lemony Sage Brown Butter Sauce

Name: Gnocchi with Lemony Sage Brown Butter Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 batch20-Minute Ricotta Gnocchi; 8 tablespoons unsalted butter; 20 large fresh sage leaves; 1/4 teaspoon crushed red pepper flakes; 1 small fresh lemon; freshly-grated Parmesan cheese; fine sea salt and freshly-cracked black pepper, to taste

Prep 20m

Cook 10m

Total 30m

This flavorful recipe combines homemade ricotta gnocchi with a zesty lemony sage brown butter sauce. The pillowy gnocchi are coated in a rich, fragrant sauce made from butter, crispy sage leaves, and a hint of red pepper flakes. Finished with a squeeze of fresh lemon and a sprinkle of Parmesan cheese, it's a delightful dish.