Gnocchi with Lemony Sage Brown Butter Sauce

Name: Gnocchi with Lemony Sage Brown Butter Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 batch20-Minute Ricotta Gnocchi; 8 tablespoons unsalted butter; 20 large fresh sage leaves; 1/4 teaspoon crushed red pepper flakes; 1 small fresh lemon; freshly-grated Parmesan cheese; fine sea salt and freshly-cracked black pepper, to taste

Prep 20m

Cook 10m

Total 30m

Gnocchi with Lemony Sage Brown Butter Sauce Image

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Ingredients

(Servings: 4)

1 batch20-Minute Ricotta Gnocchi

8 tablespoons unsalted butter

20 large fresh sage leaves

1/4 teaspoon crushed red pepper flakes

1 small fresh lemon

freshly-grated Parmesan cheese

fine sea salt and freshly-cracked black pepper, to taste

Steps

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Nutrition Facts

Calories

497kcal

24%
Fat

27g

41%
Saturated Fat

16g

80%
Carbohydrates

38g

12%
Fiber

2g

8%
Sugar

3g

6%
Protein

13g

26%
Cholesterol

78mg

26%
Sodium

410mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Gnocchi with Lemony Sage Brown Butter Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts