Pork Sisig (Charcoal Grilled, Served on a Sizzling Platter)
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Prep Time
5m
Cook Time
1h 15m
Total Time
1h 20m
This sizzling Pork Sisig recipe features charcoal-grilled pork face parts and belly, creating a rich, smoky flavor. The meat is then mixed with a tangy blend of garlic, lime juice, and soy sauce. Served on a sizzling platter, this dish is a delicious and satisfying Filipino favorite.
Recipe Options
Ingredients
Servings:
6
Scale:
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Braise
Sisig
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories1,075kcal
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Fat91g
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Saturated Fat30g
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Carbohydrates15g
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Fiber1g
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Sugar3g
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Protein47g
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Cholesterol329mg
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Sodium1,839mg
Percent Daily Values are based on a 2,000 calorie diet.