foryoueats
No results to search

Quick Taco Soup with Pork Carnitas

Prep Time
5m
Cook Time
10m
Total Time
15m
This quick taco soup with pork carnitas is a hearty and flavorful meal that's perfect for busy weeknights. Made with black beans, sweet corn, Mexican pulled pork, and a variety of spices, it's a satisfying dish that can be customized with your favorite toppings like sour cream, cheese, and avocado.
Quick Taco Soup with Pork Carnitas Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

Toppings (optional)

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    817kcal
    40%
  • Fat
    30g
    1%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    97g
    4%
  • Fiber
    17g
    0%
  • Sugar
    19g
    0%
  • Protein
    50g
    2%
  • Cholesterol
    75mg
    3%
  • Sodium
    1,503mg
    75%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Passata is pureed tomatoes, a thick juice consistency, not a paste consistency. You can substitute the passata with 28oz/800g crushed tomatoes.

2. You can substitute black beans with red kidney beans

3.Nutritional analysis excludes toppings.
Getting Started
Create Recipe