foryoueats
No results to search

Zucchini Tart With Cream Cheese, Mozzarella, and Thyme

Share
Email
Prep Time
40m
Cook Time
45m
Total Time
1h 25m
This savory zucchini tart is perfect for any occasion. Thinly sliced zucchini is combined with cream cheese, mozzarella, and thyme, then baked on flaky puff pastry for a delicious appetizer or main dish. A hint of lemon zest and garlic adds an extra burst of flavor to every bite.
Zucchini Tart With Cream Cheese, Mozzarella, and Thyme Image
Recipe Options

Ingredients

Servings: 1 11- by 15-inch tart
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    3,820kcal
    191%
  • Fat
    225g
    11%
  • Saturated Fat
    90g
    4%
  • Carbohydrates
    339g
    16%
  • Fiber
    18g
    0%
  • Sugar
    19g
    0%
  • Protein
    77g
    3%
  • Cholesterol
    155mg
    7%
  • Sodium
    3,770mg
    188%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe