Zucchini Tart With Cream Cheese, Mozzarella, and Thyme
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Prep Time
40m
Cook Time
45m
Total Time
1h 25m
This savory zucchini tart is perfect for any occasion. Thinly sliced zucchini is combined with cream cheese, mozzarella, and thyme, then baked on flaky puff pastry for a delicious appetizer or main dish. A hint of lemon zest and garlic adds an extra burst of flavor to every bite.
Recipe Options
Ingredients
Servings:
1 11- by 15-inch tart
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories3,820kcal
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Fat225g
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Saturated Fat90g
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Carbohydrates339g
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Fiber18g
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Sugar19g
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Protein77g
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Cholesterol155mg
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Sodium3,770mg
Percent Daily Values are based on a 2,000 calorie diet.