Zucchini Tart With Cream Cheese, Mozzarella, and Thyme
Prep
40m
·
Cook
45m
·
Total
1h 25m
About This Recipe
This savory zucchini tart is perfect for any occasion. Thinly sliced zucchini is combined with cream cheese, mozzarella, and thyme, then baked on flaky puff pastry for a delicious appetizer or main dish. A hint of lemon zest and garlic adds an extra burst of flavor to every bite.
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Ingredients
(Servings:
1 11- by 15-inch tart )
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories3,820kcal191%
-
Fat225g11%
-
Saturated Fat90g4%
-
Carbohydrates339g16%
-
Fiber18g0%
-
Sugar19g0%
-
Protein77g3%
-
Cholesterol155mg7%
-
Sodium3,770mg188%
Percent Daily Values are based on a 2,000 calorie diet.