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Sashimi de Atún (Mexican Tuna Sashimi With Soy-Lime Dressing)

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Prep Time
20m
Cook Time
-
Total Time
20m
This Mexican Tuna Sashimi with Soy-Lime Dressing recipe features sushi-grade tuna marinated in a zesty blend of lime juice, soy sauce, and sesame oil. Garnished with cilantro, sesame seeds, and serrano chile rounds, it is served with cucumber, avocado, and tostadas for a refreshing and satisfying meal with a kick.
Sashimi de Atún (Mexican Tuna Sashimi With Soy-Lime Dressing) Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    241kcal
    12%
  • Fat
    15g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    7g
    0%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    20g
    1%
  • Cholesterol
    27mg
    1%
  • Sodium
    391mg
    19%
Percent Daily Values are based on a 2,000 calorie diet.
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