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Easy Vegan Pan Pizza With Potato, Onion, and Rosemary Recipe

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Prep Time
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Cook Time
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Total Time
10h 30m
This easy vegan pan pizza features a crispy, golden crust topped with tender Yukon gold potatoes, thinly sliced yellow onions, and fragrant rosemary. It's a simple and flavorful dish that proves you don't need cheese to make a delicious pizza.
Easy Vegan Pan Pizza With Potato, Onion, and Rosemary Recipe Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    780kcal
    39%
  • Fat
    42g
    2%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    87g
    4%
  • Fiber
    9g
    0%
  • Sugar
    2g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    420mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
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