Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,075kcal 53%
Fat 55g 84%
Saturated Fat 8g 40%
Carbohydrates 105g 35%
Fiber 10g 40%
Sugar 8g 16%
Protein 30g 60%
Cholesterol 0mg 0%
Sodium 1,200mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

Easy Vegan Pan Pizza With Potato, Onion, and Rosemary Recipe

Name: Easy Vegan Pan Pizza With Potato, Onion, and Rosemary Recipe
Total time: 630 min
Yield: 4
Ingredients: 1 recipe Foolproof Pan Pizza (dough only), or 1 1/2 pounds store-bought pizza dough; 1 pound (455g) Yukon gold potatoes (about 3 medium); Kosher salt; 1/2 cup (120ml) extra virgin olive oil; 1 small yellow onion (5 ounces; 140g), thinly sliced; 2 tablespoons roughly chopped fresh rosemary leaves; Freshly ground black pepper

Total 10h 30m

This easy vegan pan pizza features a crispy, golden crust topped with tender Yukon gold potatoes, thinly sliced yellow onions, and fragrant rosemary. It's a simple and flavorful dish that proves you don't need cheese to make a delicious pizza.