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Air‑Fryer Zucchini Chips

Name: Air‑Fryer Zucchini Chips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2-3
Ingredients: 3–4 Zucchinis, sliced into thin rounds; 1–2 tbsp Olive Oil; Salt; Pepper; Garlic powder; Paprika:l; Grated Parmesan, optional

Prep 5m

Cook 10m

Total 15m

@aannmiller

Ingredients

(Servings: 2-3)

3–4 Zucchinis, sliced into thin rounds

1–2 tbsp Olive Oil

Salt

Pepper

Garlic powder

Paprika:l

Grated Parmesan, optional

Steps

Slice zucchini into thin, even rounds.

Toss with olive oil until lightly coated.

Season with salt, pepper, garlic powder, and paprika.

Place in air fryer basket in a single layer.

Air fry at 375°F for 8–10 minutes, shaking halfway.

Cook longer for extra crispiness.

Sprinkle with parmesan if desired.

Nutrition Facts

Calories

125kcal

6%
Fat

10g

0%
Saturated Fat

2g

0%
Carbohydrates

8g

0%
Fiber

2g

0%
Sugar

4g

0%
Protein

5g

0%
Cholesterol

0mg

0%
Sodium

50mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Slice thinner for crispier chips.
Works with yellow squash too.
Great dipped in ranch or marinara.

Air‑Fryer Zucchini Chips

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Comments

Nutrition Facts