Pane di Casa

Name: Pane di Casa
Yield: 6
Ingredients: Bakers flour, 500g; Fine Semolina flour, 500g; Instant yeast, 7g (1¾ teaspoon); Salt, ½ - 1 teaspoon; Water, 750g (fridge-cold)

copymethat.com

Ingredients

Bakers flour, 500g

Fine Semolina flour, 500g

Instant yeast, 7g (1¾ teaspoon)

Salt, ½ - 1 teaspoon

Water, 750g (fridge-cold)

Steps

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Nutrition Facts

Calories

1,040kcal

52%
Fat

3g

4%
Saturated Fat

1g

5%
Carbohydrates

206g

68%
Fiber

7g

28%
Sugar

3g

6%
Protein

31g

62%
Cholesterol

0mg

0%
Sodium

1,000mg

41%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @jantho

Pane di Casa

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts