Smoked Ribs
Prep
10m
Cook
5h
Total
5h 10m
This smoked ribs recipe combines tender pork ribs with a flavorful rub, apple juice, and apple cider vinegar for a mouthwatering barbecue experience. Finished off with a tangy whole grain mustard and smoky paprika, these ribs are sure to be a hit at any cookout or family gathering.
Ingredients
4 servingsSteps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 796kcal 39%
-
Fat 47g 72%
-
Saturated Fat 17g 85%
-
Carbohydrates 40g 13%
-
Fiber 2g 8%
-
Sugar 27g 54%
-
Protein 47g 94%
-
Cholesterol 140mg 46%
-
Sodium 1,700mg 70%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.