Homemade Mexican Churros

Name: Homemade Mexican Churros
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 15
Ingredients: 4 cups vegetable or canola oil for frying; Pâte à Choux Churro Dough:; 1 cup water; 1/2 cup salted butter; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 1 cup all-purpose flour; 3 large eggs; Cinnamon Sugar Coating:; 1 cup granulated sugar; 1 teaspoon ground cinnamon

Prep 15m

Cook 15m

Total 30m

This homemade Mexican Churros recipe combines a pâte à choux dough with a delicious cinnamon sugar coating, resulting in a crispy and soft texture with a sweet and spicy flavor. Perfect for a sweet and indulgent treat, these churros are easy to make and even easier to enjoy!

Churros

thestayathomechef.com

Homemade Mexican Churros

Ingredients

Pâte à Choux Churro Dough

Cinnamon Sugar Coating

Steps

Nutrition Facts

Homemade Mexican Churros

Ingredients

Pâte à Choux Churro Dough

Cinnamon Sugar Coating

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts