Stir-fried Glass Noodles with Prawns | Marion's Kitchen

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Prep Time
10m
Cook Time
10m
Total Time
20m
This stir-fried glass noodle recipe with prawns is a delicious and easy-to-make dish. The cellophane noodles are stir-fried with garlic, onions, and prawns, then seasoned with fish sauce, sugar, and white pepper. Chinese celery and spring onions add a fresh crunch to this flavorful Asian dish.
Stir-fried Glass Noodles with Prawns | Marion's Kitchen Image
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Ingredients

Servings: 2
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Steps

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Nutrition Facts

  • Calories
    617kcal
    30%
  • Fat
    27g
    1%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    82g
    4%
  • Fiber
    4g
    0%
  • Sugar
    6g
    0%
  • Protein
    13g
    0%
  • Cholesterol
    81mg
    4%
  • Sodium
    1,290mg
    64%
Percent Daily Values are based on a 2,000 calorie diet.
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