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Korean Grilled Beef Lettuce Wraps | Marion's Kitchen

Name: Korean Grilled Beef Lettuce Wraps | Marion's Kitchen
Prep time: 65 min
Cook time: 5 min
Total time: 70 min
Yield: 4
Ingredients: 600g (1.3 lb) centre-cut beef eye fillet; 2 tbsp brown sugar; ¼ cup light soy sauce; 2 garlic cloves, finely grated; 2 tbsp finely grated nashi pear; 2 tbsp mirin*; 1 tbsp sesame oil; 2 tbsp black sesame seeds; ¼ tsp ground black pepper; 1 tbsp vegetable oil; ¼ cup sliced spring onion; 1 red oak or butter lettuce, leaves separated; finely shredded cabbage, to serve; perilla leaves* or mint leaves, to serve; bean shoots, to serve; kimchi, to serve*

Prep Time

1h 5m

Cook Time

Total Time

1h 10m

This delicious Korean Grilled Beef Lettuce Wraps recipe features tender beef marinated in a sweet and savory sauce, and then grilled to perfection. Served with fresh lettuce, shredded cabbage, perilla or mint leaves, bean shoots, and kimchi for a flavorful and healthy meal.

Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

600g (1.3 lb) centre-cut beef eye fillet

¼ cup light soy sauce

2 garlic cloves, finely grated

2 tbsp finely grated nashi pear

2 tbsp black sesame seeds

¼ tsp ground black pepper

1 tbsp vegetable oil

¼ cup sliced spring onion

1 red oak or butter lettuce, leaves separated

finely shredded cabbage, to serve

perilla leaves* or mint leaves, to serve

bean shoots, to serve

Wrap the beef in cling film and place in the freezer for 30 minutes then cut into 5mm thick slices. Use your fingers to press and flatten each piece of beef to about 2.5mm.

In a large bowl, whisk together the brown sugar, soy sauce, garlic, nashi pear, mirin, sesame oil, sesame seeds and pepper. Add beef slices and toss to coat. Set aside to marinate for 20-30 minutes.

Heat a non-stick frying pan over high heat. Add the vegetable oil and add the beef. Cook on one side until liquid evaporates and beef caramelises. Turn beef slices over and cook for a further minute. Transfer beef to a serving platter and top with spring onion.

To serve, place the beef, lettuce leaves, cabbage, perilla or mint leaves, bean shoots and kimchi in the middle of the table for everyone to make their own lettuce wraps.

Korean Grilled Beef Lettuce Wraps | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Korean Grilled Beef Lettuce Wraps | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts