foryoueats
No results to search

Cranberry Dark Chocolate Biscotti

Share
Email
Prep Time
15m
Cook Time
1h 15m
Total Time
1h 30m
This Cranberry Dark Chocolate Biscotti recipe creates crunchy, rich cookies with a burst of tart cranberries and a hint of orange zest. The addition of dark chocolate and a honey drizzle make these perfect for dessert or with a cup of coffee. A delicious twist on a classic Italian biscotti.
Biscotti Recipe
Chocolate Biscotti
Cranberry Chocolate
Cranberry Dark Chocolate Biscotti Image
Original Website Logo pinchofyum.com
Recipe Options

Ingredients

Servings: 12
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Biscotti

Chocolate Drizzle

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Notes

I baked the sliced pieces for 30 minutes (15 minutes on each side) because I wanted them to be extra crunchy.

For a more “standard” sweetness, I would use dark chocolate chips instead of the unsweetened dark chocolate. But the unsweetened variety gives a nice rich, intense bite of flavor especially when dunked in coffee. Mmmm.

Nutrition Facts

  • Calories
    366kcal
    18%
  • Fat
    22g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    38g
    1%
  • Fiber
    2g
    0%
  • Sugar
    16g
    0%
  • Protein
    5g
    0%
  • Cholesterol
    53mg
    2%
  • Sodium
    91mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Register
Create Recipe