Steps
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Nutrition Facts
Per serving640 calories
Calories from
- Protein 20%
- Carbs 29%
- Fat 51%
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Fat High 35 g 53%
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Saturated Fat High 18 g 90%
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Carbohydrates 45 g 15%
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Fiber 4 g 16%
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Sugar 8 g 16%
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Protein High 30 g 60%
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Cholesterol High 100 mg 33%
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Sodium High 800 mg 33%
% Daily Value is based on a 2,000 calorie diet.
Notes
Modified version of "Chicken and Fall Vegetable Pot Pie" recipe from Epicurious. I add a touch of au jus powder to my broth
Imported & edited by @golfpmac
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