Spatchcock Chicken

Name: Spatchcock Chicken
Prep time: 10 min
Cook time: 70 min
Total time: 80 min
Yield: 4
Ingredients: 1 whole chicken (3-4 pounds); Buttermilk Brine:; 4 cups buttermilk; 2 tablespoons kosher salt; 1 tablespoon black pepper; 1 tablespoon granulated garlic , or garlic powder; Roasted Vegetables:; 2 pounds red potatoes , 1-inch chunks; 2 pounds carrots , 1-inch chunks; 1 yellow onion , 1-inch chunks; 1 teaspoon kosher salt; 1 teaspoon black pepper; drizzle olive oil

Prep 10m

Cook 1h 10m

Total 1h 20m

This spatchcock chicken recipe starts with a buttermilk brine and is then roasted with red potatoes, carrots, and onion for a delicious and hearty meal. The buttermilk brine adds flavor and moisture to the chicken, while the roasted vegetables complement it perfectly. A delightful and filling dinner option.

Spatchcock Chicken

Whole Chicken

thestayathomechef.com

Spatchcock Chicken

Ingredients

Buttermilk Brine

Roasted Vegetables

Steps

Nutrition Facts

Spatchcock Chicken

Ingredients

Buttermilk Brine

Roasted Vegetables

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts