Name: Birria Grilled Cheese
Prep time: 15 min
Cook time: 600 min
Total time: 615 min
Yield: 10
Ingredients: Shredded Beef*:; 1 tablespoon olive oil; 3 pounds chuck roast; 1 tablespoon beef bouillon powder, or 1 bouillon cube; 1 can (28 ounces) enchilada sauce, red; Grilled Cheese:; ½ cup (1 stick / 113 g) unsalted butter, divided; 20 slices Texas toast; 1 medium white onion, finely diced, divided; 2½ cups (305 g) queso fresco, divided; 2½ cups (282.5 g) mozzarella cheese, shredded, divided; 2 teaspoons chopped cilantro, divided

Ingredients

Servings: 10

Scale:

Scale

0.25

0.5

1

2

3

4

5

6

1 tablespoon olive oil

3 pounds chuck roast

1 tablespoon beef bouillon powder, or 1 bouillon cube

1 can (28 ounces) enchilada sauce, red

½ cup (1 stick / 113 g) unsalted butter, divided

20 slices Texas toast

1 medium white onion, finely diced, divided

2½ cups (305 g) queso fresco, divided

2½ cups (282.5 g) mozzarella cheese, shredded, divided

2 teaspoons chopped cilantro, divided

Birria Grilled Cheese

Ingredients

Shredded Beef*

Grilled Cheese

Steps

Nutrition Facts

Birria Grilled Cheese

Ingredients

Shredded Beef*

Grilled Cheese

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts