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Birria Grilled Cheese

Name: Birria Grilled Cheese
Prep time: 15 min
Cook time: 600 min
Total time: 615 min
Yield: 10
Ingredients: Shredded Beef*:; 1 tablespoon olive oil; 3 pounds chuck roast; 1 tablespoon beef bouillon powder, or 1 bouillon cube; 1 can (28 ounces) enchilada sauce, red; Grilled Cheese:; ½ cup (1 stick / 113 g) unsalted butter, divided; 20 slices Texas toast; 1 medium white onion, finely diced, divided; 2½ cups (305 g) queso fresco, divided; 2½ cups (282.5 g) mozzarella cheese, shredded, divided; 2 teaspoons chopped cilantro, divided

Prep Time

15m

Cook Time

10h

Total Time

10h 15m

This Birria Grilled Cheese recipe combines tender shredded beef, flavorful enchilada sauce, and a medley of cheeses between slices of buttery Texas toast. The result is a mouthwatering and indulgent grilled cheese with a delicious hint of Mexican-inspired flavors. Perfect for a cozy and satisfying meal.

Birria Grilled Cheese

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Recipe Options

Birria Grilled Cheese

Ingredients

Shredded Beef*

Grilled Cheese

Steps

Nutrition Facts

Birria Grilled Cheese

Ingredients

Shredded Beef*

Grilled Cheese

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts