Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 186kcal 9%
Fat 12g 18%
Saturated Fat 2g 10%
Carbohydrates 16g 5%
Fiber 3g 12%
Sugar 10g 20%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 680mg 28%

Percent Daily Values are based on a 2,000 calorie diet.

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Marinara Sauce

Name: Marinara Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5
Ingredients: ¼ cup (53 g) extra virgin olive oil; 3 teaspoons minced garlic; 2 cans (28 ounces each) San Marzano tomatoes*; 1 teaspoon kosher salt; 1 tablespoon fresh basil, finely chopped; 1 tablespoon fresh parsley, finely chopped

Prep 5m

Cook 25m

Total 30m

This flavorful marinara sauce is made with extra virgin olive oil, minced garlic, San Marzano tomatoes, kosher salt, and fresh herbs like basil and parsley. It's a classic Italian recipe perfect for topping pasta, pizza, or dipping with bread. Simple and delicious, it's sure to become a go-to staple in your kitchen.