Crunchy Roll Bowls
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Prep Time
15m
Cook Time
15m
Total Time
30m
This Crunchy Roll Bowl recipe features extra firm tofu, rice, edamame, cucumber, avocado, and jalapeno, all drizzled with teriyaki or savory-sweet Asian-inspired sauce and topped with crushed crunchy fried onions for a delicious crunchy texture. Serve with a swish of neutral oil and spicy mayo for an extra kick.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Notes
To make spicy mayo: Mix 2-3 tablespoons sriracha with 1/4-1/2 cup mayo. Adjust ratios on personal preference!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories895kcal
-
Fat44g
-
Saturated Fat6g
-
Carbohydrates81g
-
Fiber15g
-
Sugar7g
-
Protein43g
-
Cholesterol25mg
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Sodium1,242mg
Percent Daily Values are based on a 2,000 calorie diet.