Italian Stuffed Chicken
Prep
15m
Cook
40m
Total
55m
This Italian Stuffed Chicken recipe features tender chicken breasts filled with fennel, roasted red peppers, artichoke hearts, and mozzarella cheese. Drizzled with a balsamic glaze and seasoned with basil, salt, pepper, and garlic, this flavorful dish is perfect for a special dinner or weekend meal.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 506kcal 25%
-
Fat 27g 41%
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Saturated Fat 9g 45%
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Carbohydrates 20g 6%
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Fiber 3g 12%
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Sugar 12g 24%
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Protein 45g 90%
-
Cholesterol 135mg 45%
-
Sodium 580mg 24%
Percent Daily Values are based on a 2,000 calorie diet.
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