Best Japanese Eggplant Recipes
About This Recipe
This collection of the best Japanese eggplant recipes features a variety of delicious dishes, including soy-glazed eggplant donburi, ginger pork rolls with eggplant, miso glazed eggplant, and more. From stir-fries to dumplings, these recipes showcase the versatility of eggplant in Japanese cuisine.
Ingredients
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
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Calories761kcal38%
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Fat30g1%
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Saturated Fat9g0%
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Carbohydrates94g4%
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Fiber27g1%
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Sugar22g1%
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Protein45g2%
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Cholesterol115mg5%
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Sodium946mg47%
Percent Daily Values are based on a 2,000 calorie diet.
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