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Brussel Sprouts with Bacon

Name: Brussel Sprouts with Bacon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: 10 Brussel sprouts; 2 tsp Diamond Crystal kosher salt (for boiling Brussel sprouts); 2-3 tsp extra virgin olive oil (you can skip if the bacon has a lot of fat); 2 slices applewood smoked bacon (cut into ½ inch (1.3 cm) slices); 2-3 strings thymes; 2 tsp apple cider vinegar; ⅛ tsp Diamond Crystal kosher salt; freshly ground black pepper

Prep 15m

Cook 20m

Total 35m

Brussel Sprout

justonecookbook.com

Ingredients

(Servings: 2)

10 Brussel sprouts

2 tsp Diamond Crystal kosher salt (for boiling Brussel sprouts)

2-3 tsp extra virgin olive oil (you can skip if the bacon has a lot of fat)

2 slices applewood smoked bacon (cut into ½ inch (1.3 cm) slices)

2-3 strings thymes

2 tsp apple cider vinegar

⅛ tsp Diamond Crystal kosher salt

freshly ground black pepper

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

135kcal

6%
Fat

11g

0%
Saturated Fat

3g

0%
Carbohydrates

6g

0%
Fiber

2g

0%
Sugar

1g

0%
Protein

4g

0%
Cholesterol

10mg

0%
Sodium

900mg

45%

Percent Daily Values are based on a 2,000 calorie diet.

Brussel Sprouts with Bacon

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts