Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 298kcal 14%
Fat 11g 16%
Saturated Fat 6g 30%
Carbohydrates 42g 14%
Fiber 2g 8%
Sugar 21g 42%
Protein 7g 14%
Cholesterol 55mg 18%
Sodium 225mg 9%

Percent Daily Values are based on a 2,000 calorie diet.

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Berry Breakfast Cake

Name: Berry Breakfast Cake
Prep time: 10 min
Cook time: 24 min
Total time: 34 min
Yield: 10
Ingredients: ½ cup whole milk plain yogurt; ½ cup mashed very ripe banana (about 1 medium); ¼ cup maple syrup; ¼ cup unsalted butter (melted and slightly cooled); 2 eggs (lightly beaten); 2 teaspoons pure vanilla extract; 1½ cups all-purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; ½ cup blueberries (fresh or frozen)

Prep 10m

Cook 24m

Total 34m

This Berry Breakfast Cake is a delightful and wholesome way to start your day. Made with whole milk yogurt, ripe bananas, and sweet blueberries, this moist and tender cake is perfect for breakfast or a mid-morning snack. With a hint of maple syrup, it's an irresistible treat for any time of day.

Breakfast Cake

Nutrition Facts

Berry Breakfast Cake

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