Butternut Squash for Baby-Led Weaning
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Prep Time
5m
Cook Time
40m
Total Time
45m
This easy and nutritious butternut squash recipe is perfect for baby-led weaning. Simply roast deseeded butternut squash with a drizzle of olive oil until tender. Serve as a simple and healthy finger food for your little one, packed with vitamins and antioxidants. A great way to introduce solids.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories12kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates2g
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Fiber0g
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Sugar0g
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Protein0g
-
Cholesterol0mg
-
Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.