Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 101kcal 5%
Fat 6g 9%
Saturated Fat 1g 5%
Carbohydrates 9g 3%
Fiber 1g 4%
Sugar 7g 14%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 246mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Make Sesame Sauce (Goma Dare)

Name: How to Make Sesame Sauce (Goma Dare)
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 3 Tbsp Japanese sesame paste (neri goma) (if using a thick paste like my Homemade Sesame Paste or Wadaman brand; use 4 Tbsp for a thin and smooth paste like Kadoya brand or tahini); 4 tsp sugar; 1 Tbsp soy sauce; 4 tsp rice vinegar (unseasoned); 2 Tbsp dashi (Japanese soup stock) (I used a dashi packet; or use standardAwase Dashi,dashi powder, orVegan Dashi; a strong, concentrated dashi makes a more flavorful and delicious sauce); ⅛ tsp Diamond Crystal kosher salt

Prep 5m

Total 5m

This Sesame Sauce (Goma Dare) recipe is a perfect balance of nutty, sweet, and tangy flavors. Made with Japanese sesame paste, sugar, soy sauce, rice vinegar, dashi, and kosher salt, this versatile sauce is great for dipping, drizzling, or marinating your favorite dishes. Easy to make and incredibly delicious!

Sesame Seed

Ingredients

2 servings

3 Tbsp Japanese sesame paste (neri goma) (if using a thick paste like my Homemade Sesame Paste or Wadaman brand; use 4 Tbsp for a thin and smooth paste like Kadoya brand or tahini)

4 tsp sugar

1 Tbsp soy sauce

4 tsp rice vinegar (unseasoned)

2 Tbsp dashi (Japanese soup stock) (I used a dashi packet; or use standardAwase Dashi,dashi powder, orVegan Dashi; a strong, concentrated dashi makes a more flavorful and delicious sauce)

⅛ tsp Diamond Crystal kosher salt