How to Make Sesame Sauce (Goma Dare)
Share
Prep Time
5m
Cook Time
-
Total Time
5m
This Sesame Sauce (Goma Dare) recipe is a perfect balance of nutty, sweet, and tangy flavors. Made with Japanese sesame paste, sugar, soy sauce, rice vinegar, dashi, and kosher salt, this versatile sauce is great for dipping, drizzling, or marinating your favorite dishes. Easy to make and incredibly delicious!
Recipe Options
Ingredients
Servings:
2
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on justonecookbook.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories241kcal
-
Fat18g
-
Saturated Fat2g
-
Carbohydrates12g
-
Fiber0g
-
Sugar4g
-
Protein5g
-
Cholesterol0mg
-
Sodium1,484mg
Percent Daily Values are based on a 2,000 calorie diet.