Steps
View steps on com.au or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving350 calories
Calories from
- Protein 9%
- Carbs 52%
- Fat 39%
-
Fat High 15 g 23%
-
Saturated Fat 2 g 10%
-
Carbohydrates 45 g 15%
-
Fiber 2 g 8%
-
Sugar Low 2 g 4%
-
Protein 8 g 16%
-
Cholesterol Low 0 mg 0%
-
Sodium High 600 mg 25%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @christina
Comments
Sign in to leave a comment.