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Instant Pot Dulce de Leche

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Prep Time
5m
Cook Time
35m
Total Time
40m
This easy Instant Pot Dulce de Leche recipe creates a rich and creamy caramel-like sauce using just two cans of sweetened condensed milk. Perfect for drizzling over desserts or adding a sweet and decadent flavor to drinks, this recipe is a quick and simple way to enjoy this classic Latin American treat.
Dulce De Leche
Instant Pot Dulce de Leche Image
Original Website Logo natashaskitchen.com
Recipe Options

Ingredients

Servings: 2
Scale:
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Steps

1
Wash two mason jars, lids and bands with soapy warm water. Dry the jars. (This keeps the jars from exploding.)
2
Pour sweetened condensed milk into the mason jars. Secure the jars with lids and bands.
3
Place the jars on the rack of your instant pot. Pour water into the pressure cooker just below the lids.
4
Cook 35-40 minutes* on manual high pressure with a quick release of pressure. Cans will be HOT, remove them with a canning jar lifter.
5
Cover jars with a kitchen towel and allow to cool. (Don’t open the jars until they have completely cooled.)

Nutrition Facts

  • Calories
    1,340kcal
    67%
  • Fat
    14g
    0%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    238g
    11%
  • Fiber
    0g
    0%
  • Sugar
    238g
    11%
  • Protein
    35g
    1%
  • Cholesterol
    84mg
    4%
  • Sodium
    280mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.
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