Name: Cream Cheese Sugar Cookies
Prep time: 85 min
Cook time: 15 min
Total time: 100 min
Yield: 24
Ingredients: 3 cups (375g) all-purpose flour(spooned & leveled); 1 and 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature; 2 ounces (57g) full-fat brick cream cheese, softened to room temperature; 1 cup (200g) granulated sugar; 1 large egg, at room temperature; 2 teaspoons pure vanilla extract; 1/2 teaspoon almond extract; optional: 1/2 cup granulated sugar for rolling; Cream Cheese Frosting:; 4 ounces (113g) full-fat brick cream cheese, softened to room temperature; 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature; 2 cups (240g) confectioners’ sugar; 1 teaspoon pure vanilla extract; sprinkles

Ingredients

(Servings: 24)

3 cups (375g) all-purpose flour(spooned & leveled)

1 and 1/2 teaspoons baking powder

1/2 teaspoon salt

1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature

2 ounces (57g) full-fat brick cream cheese, softened to room temperature

1 cup (200g) granulated sugar

1 large egg, at room temperature

2 teaspoons pure vanilla extract

1/2 teaspoon almond extract

optional: 1/2 cup granulated sugar for rolling

4 ounces (113g) full-fat brick cream cheese, softened to room temperature

1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature

2 cups (240g) confectioners’ sugar

1 teaspoon pure vanilla extract

sprinkles

Cream Cheese Sugar Cookies

Ingredients

Cream Cheese Frosting

Steps

Nutrition Facts

Comments

Cream Cheese Sugar Cookies

Ingredients

Cream Cheese Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts