Roasted Butternut Squash, Kale and Cranberry Couscous

Name: Roasted Butternut Squash, Kale and Cranberry Couscous
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: Couscous Salad Ingredients:; 1 small butternut squash,peeled, seeded, and dicedinto 1/2-inch cubes; 2 tablespoons olive oil; salt and freshly-cracked black pepper; 1 cup dry Israeli (pearl) couscous*, cooked in water according to package instructions; 2 cupschopped kale leaves; 1/3 cup dried cranberries (from DeLallo Salad Savors); 1/3 cup chopped walnuts (from DeLallo Salad Savors); 2 ounces goat cheese, crumbled (from DeLallo Salad Savors); easy orange vinaigrette (recipe below); Vinaigrette Ingredients:; 2 tablespoons apple cider vinegar; 2 tablespoons DeLallo extra virgin olive oil; 2 tablespoons freshly-squeezed orange juice; pinch of salt and black pepper, to taste

Prep Time

10m

Cook Time

25m

Total Time

35m

This roasted butternut squash, kale and cranberry couscous is a delightful and nutritious dish. Roasted butternut squash, cooked couscous, chopped kale, dried cranberries, and chopped walnuts are combined then topped with crumbled goat cheese and a zesty orange vinaigrette. It's a colorful and flavorful addition to any meal.

Roasted Butternut Squash, Kale and Cranberry Couscous Image

gimmesomeoven.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

1 small butternut squash,peeled, seeded, and dicedinto 1/2-inch cubes

2 tablespoons olive oil

salt and freshly-cracked black pepper

1 cup dry Israeli (pearl) couscous*, cooked in water according to package instructions

2 cupschopped kale leaves

1/3 cup dried cranberries (from DeLallo Salad Savors)

1/3 cup chopped walnuts (from DeLallo Salad Savors)

2 ounces goat cheese, crumbled (from DeLallo Salad Savors)

easy orange vinaigrette (recipe below)

2 tablespoons apple cider vinegar

2 tablespoons DeLallo extra virgin olive oil

2 tablespoons freshly-squeezed orange juice

pinch of salt and black pepper, to taste

Nutrition Facts

Calories

105kcal

5%
Fat

6g

0%
Saturated Fat

1g

0%
Carbohydrates

10g

0%
Fiber

1g

0%
Sugar

3g

0%
Protein

2g

0%
Cholesterol

2mg

0%
Sodium

82mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Roasted Butternut Squash, Kale and Cranberry Couscous

Ingredients

Couscous Salad Ingredients

Vinaigrette Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts