Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 234kcal 11%
Fat 12g 18%
Saturated Fat 7g 35%
Carbohydrates 30g 10%
Fiber 1g 4%
Sugar 18g 36%
Protein 2g 4%
Cholesterol 30mg 10%
Sodium 115mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Oreos

Name: Homemade Oreos
Prep time: 35 min
Cook time: 9 min
Total time: 44 min
Yield: 20
Ingredients: Oreos:; 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled); 1/2 cup (41g) unsweetened Dutch-process cocoa powder (see Note if using natural cocoa); 1 teaspoon baking soda; 1/8 teaspoon salt; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 3/4 cup (150g) granulated sugar; 1/4 cup (50g) packed light brown sugar; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; Cream Filling:; 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature; 1/4 cup (48g) vegetable shortening, room temperature; 1 and 3/4 cups (210g) confectioners’ sugar; 1 teaspoon pure vanilla extract

Prep 35m

Cook 9m

Total 44m

This recipe is for homemade Oreos, with a rich chocolate cookie and sweet creamy filling. With simple ingredients like flour, cocoa powder, butter, and sugar, you can easily make these iconic cookies from scratch. Perfect for satisfying your cookie cravings and impressing friends and family.

Homemade Oreos

Nutrition Facts

Homemade Oreos

Ingredients

Oreos

Cream Filling

Steps

Nutrition Facts

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