Name: The Best Buttermilk-Brined Southern Fried Chicken
Prep time: 85 min
Cook time: 40 min
Total time: 125 min
Yield: 4 servings
Ingredients: 2 tablespoons paprika; 2 tablespoons freshly ground black pepper; 2 teaspoons garlic powder; 2 teaspoons dried oregano; 1/2 teaspoon cayenne pepper; 1 cup buttermilk; 1 large egg; Kosher salt; One whole chicken, about 4 pounds, cut into 10 pieces or 3 1/2 pounds bone-in, skin-on breasts, legs, drumsticks, and/or wings; 1 1⁄2 cups all-purpose flour; 1⁄2 cup cornstarch; 1 teaspoon baking powder; 4 cups vegetable shortening or peanut oil

Ingredients

(Servings: 4 servings)

2 tablespoons paprika

2 tablespoons freshly ground black pepper

2 teaspoons garlic powder

2 teaspoons dried oregano

1/2 teaspoon cayenne pepper

1 cup buttermilk

1 large egg

Kosher salt

One whole chicken, about 4 pounds, cut into 10 pieces or 3 1/2 pounds bone-in, skin-on breasts, legs, drumsticks, and/or wings

1 1⁄2 cups all-purpose flour

1⁄2 cup cornstarch

1 teaspoon baking powder

4 cups vegetable shortening or peanut oil

The Best Buttermilk-Brined Southern Fried Chicken

Ingredients

Steps

Nutrition Facts

Comments

The Best Buttermilk-Brined Southern Fried Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts