Shredded Red Cabbage, Carrot and Mint Salad

Name: Shredded Red Cabbage, Carrot and Mint Salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Salad:; 4 cups finely shredded red/purple cabbage; 1 carrot , julienned; Handful of mint leaves , roughly chopped; Dressing:; 2 tbsp lemon juice; 3 tbsp olive oil; 1/2 tsp salt; Black pepper

Prep Time

10m

Cook Time

Total Time

10m

This refreshing Shredded Red Cabbage, Carrot, and Mint Salad is a colorful and crunchy dish perfect for any occasion. The combination of finely shredded cabbage, julienned carrots, and chopped mint leaves creates a vibrant and flavorful salad, topped with a zesty lemon juice and olive oil dressing.

Salad

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Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

Salad

4 cups finely shredded red/purple cabbage

1 carrot , julienned

Handful of mint leaves , roughly chopped

Dressing

2 tbsp lemon juice

3 tbsp olive oil

1/2 tsp salt

Black pepper

Steps

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Notes

1. The mint can be substituted with any other herb you prefer or that you think will suit the dishes that you are making.

2. When I am making Asian dishes, sometimes I substitute the lemon with limes and/or the olive oil with another more neutral flavoured oil such as grapeseed or canola oil.

3. Nutrition per serving.

Nutrition Facts

Calories

70kcal

3%
Fat

6g

0%
Saturated Fat

0g

0%
Carbohydrates

4g

0%
Fiber

1g

0%
Sugar

1g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

146mg

7%

Percent Daily Values are based on a 2,000 calorie diet.

Shredded Red Cabbage, Carrot and Mint Salad

Ingredients

Salad

Dressing

Steps

Notes

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts