Almond Flour Pancakes

Name: Almond Flour Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 1⅓ cups blanched almond flour*, spooned and leveled (see note); 1 teaspoon baking powder; ¼ teaspoon sea salt; ¼ cup almond milk, plus more if needed; 2 large eggs; 1 tablespoon pure maple syrup, plus more for serving; 1 teaspoon vanilla extract; Butter for the pan

Prep 10m

Cook 10m

Total 20m

loveandlemons.com

Ingredients

(Servings: 2)

1⅓ cups blanched almond flour*, spooned and leveled (see note)

1 teaspoon baking powder

¼ teaspoon sea salt

¼ cup almond milk, plus more if needed

2 large eggs

1 tablespoon pure maple syrup, plus more for serving

1 teaspoon vanilla extract

Butter for the pan

Steps

View steps on loveandlemons.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

250kcal

12%
Fat

17g

26%
Saturated Fat

3g

15%
Carbohydrates

24g

8%
Fiber

3g

12%
Sugar

6g

12%
Protein

9g

18%
Cholesterol

186mg

62%
Sodium

300mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @wraywrancher

Almond Flour Pancakes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts