Name: Mexican Street Corn Chicken
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 2 lbs boneless, skinless chicken breast ((4-6 thin chicken breasts)); 3 cups sweet corn ((2 cans, drained)); 1/4 cup mayonnaise; 1/4 cup sour cream; 1/2 tbsp lime juice; 1½ tsp chili powder; 1/2 tsp salt; 1/2 tsp garlic powder; 1/4 tsp cayenne pepper ((optional)); 1/4 cup queso fresco (crumbled); 1/4 cup cilantro (chopped)